Arroz Extra rice from La Fallera from Valencia in Spain
Perfect for making Spanish paella, risotto or other refined rice dishes.
Information about the product:
- natural round grain rice
- the most popular rice in and around Valencia - actually all over Spain !
- quickly prepared ( 18 minutes )
- content 1 kg
- best before 3-6 months
- or in a dry place for years
This special rice for paella is a blend of the Senia, Bahía and Bomba varieties grown in the Valencia region.
Only rice of the EXTRA quality grade is sold, the individual grains are pearly and have a slight shine.
One of its outstanding characteristics is its ability to absorb aromas, making this mixture perfect for paella.
A cooking time of 18 minutes is sufficient to prepare the rice. Allow to rest and soak. Good appetite.
Nutritional values per 100 g:
-Energy: 1009 kJ/240 kcal
-fat: 2.2 g
-of which saturated fatty acids: 0.7 g
-carbohydrates: 32.8 g
-of which sugar: 13.6 g
-protein: 11.0 g
-salt: 29.0 g
| Item weight: | 1,00 kg |
| Content: | 1.000,00 g |
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